Sonamasuri rice is a unique blend of two rice varieties, namely sona and mahsuri (nellore). This light-weight, aromatic medium-grain rice is primarily cultivated in the southern Indian states of Andhra Pradesh, Karnataka, and Telangana.
One of the key features of Sonamasuri rice is its high carbohydrate content and low starch content, making it an ideal choice for those looking for a healthier alternative to traditional rice. This versatile rice variety is a perfect accompaniment to South Indian delicacies, and can also be used to prepare a variety of dishes like biryani, pulao, kheer, and more.
Sonamasuri rice is known for its unique aroma and flavor, which has made it a favorite among food enthusiasts and chefs alike. The cultivation and processing of Sonamasuri rice are highly specialized, ensuring that only the highest quality grains are available for consumption.
Overall, Sonamasuri rice is a delicious and healthy option for anyone interested in exploring the diverse world of Indian cuisine.
Certified Organic Sona Masoori Rice Brown
Rs. 340.00 Rs. 253.00
USES
Sonamasuri is a cross combination of sona and mahsuri (nellore) rice varieties. It is a light weight, aromatic medium grain rice, mostly cultivated in the South Indian state of Andhra Pradesh, Karnataka and Telangana. It is rich in carbohydrates and low in starch.
HEALTH BENEFITS
Sonamasuri is rich in carbohydrates and low in starch. It goes well with South Indian delicacies and can also be used for dishes like biryani, pulao, kheer etc.
Organic farming is a method of growing crops without the use of synthetic pesticides and fertilizers. Instead, organic farmers use natural methods such as crop rotation, composting, and biological pest control to maintain soil fertility and control pests.
Look for the logos of Government bodies on the product labels, such as those from NPOP (National Program for Organic Production), Javik Bharat, Participatory Guarantee and also logos of certifying bodies such as Lacon, Bureau Veritas, Control union These labels indicate that the product has been certified as organic by a certifying bodies that audits and ensures the product meets organic standards.
Organic products are free from harmful chemicals and pesticides, which can have negative effects on your health and the environment. Additionally, organic farming practices promote soil and biodiversity conservation, reduce pollution, and promote sustainability.
While some organic products may be more expensive than their conventional counterparts, the price difference is often small and reflects the higher costs associated with producing organic products. In the long run, choosing organic can be more cost-effective due to the health and environmental benefits.
Yes! Organic farming practices promote biodiversity, soil health, and sustainability while reducing pollution and carbon emissions. Choosing organic products can help support these practices and protect the planet.
We believe our customers deserve the best, which is why we go the extra mile to ensure that our products are always fresh and safe. From oxygen busters to vacuum-sealed packaging, we're committed to delivering quality you can trust.
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