Certified Organic Sona Masoori Rice Brown

Rs. 340.00 Rs. 253.00 SAVE 26%
  • Low starch content
  • High in fiber
  • Naturally gluten free

Size: 900g

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  • Usually shipped within 1 Business Day
  • Orders placed before 3pm will be processed on the same day*
About The Product
  • Sonamasuri rice is a unique blend of two rice varieties, namely sona and mahsuri (nellore). This light-weight, aromatic medium-grain rice is primarily cultivated in the southern Indian states of Andhra Pradesh, Karnataka, and Telangana.
  • One of the key features of Sonamasuri rice is its high carbohydrate content and low starch content, making it an ideal choice for those looking for a healthier alternative to traditional rice. This versatile rice variety is a perfect accompaniment to South Indian delicacies, and can also be used to prepare a variety of dishes like biryani, pulao, kheer, and more.
  • Sonamasuri rice is known for its unique aroma and flavor, which has made it a favorite among food enthusiasts and chefs alike. The cultivation and processing of Sonamasuri rice are highly specialized, ensuring that only the highest quality grains are available for consumption.
  • Overall, Sonamasuri rice is a delicious and healthy option for anyone interested in exploring the diverse world of Indian cuisine.


Sonamasuri is a cross combination of sona and mahsuri (nellore) rice varieties. It is a light weight, aromatic medium grain rice, mostly cultivated in the South Indian state of Andhra Pradesh, Karnataka and Telangana. It is rich in carbohydrates and low in starch.


Sonamasuri is rich in carbohydrates and low in starch. It goes well with South Indian delicacies and can also be used for dishes like biryani, pulao, kheer etc.


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