Certified Organic Green Gram Whole with skin

Rs. 420.00 Rs. 326.00 SAVE 22%
  • Plant based high protein
  • Rich in dietary fibre
  • Easy to digest

Size: 900g

900g
1900g
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  • Usually shipped within 1 Business Day
  • Orders placed before 3pm will be processed on the same day*
About The Product
  • Green gram, also known as the moong bean, is a small round legume similar in shape to the field pea.
  • It is a high source of protein, fiber, antioxidants, and phytonutrients.
  • Moong beans have been a part of traditional Ayurvedic diets in India for thousands of years and are considered one of the most cherished foods.
  • Green moong has been used in traditional medicine in India since roughly 1,500 B.C.
  • Moong beans are known for their impressive protein content, with albumin and globulin being the two key storage proteins that make up almost 85% of the amino acids in the beans.
  • Moong beans are a versatile ingredient that can be used in a variety of dishes, from soups and stews to salads.
  • Including moong beans in your diet can offer a range of health benefits due to their high fiber and nutrient content.

USES

Moong beans are rich in protein, antioxidants and phytonutrients. With its nutrient content it offers numerous health benefits. It has been a part of traditional Ayurvedic diets in India for thousands of years. Moong beans are considered one of the most cherished food.

HEALTH BENEFITS

The beans have impressive amounts of protein content. Albumin and Globulin are the two key storage proteins in mung beans. They make up almost 85% of the amino acids in the beans.

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