Cinnamon has been a staple in cooking and traditional medicine for centuries, owing to its active compound, cinnamaldehyde, which lends both flavor and aroma to dishes.
In addition to its culinary uses, cinnamon provides numerous health benefits. It can help regulate blood sugar levels, boost metabolism to aid in weight loss, and has potent anti-inflammatory properties.
Cinnamon is also rich in powerful antioxidants like polyphenols, and its natural preservative properties make it a popular choice in food preparation.
Cinnamon sticks come from cutting the stems of cinnamon trees. The inner bark is extracted and removed, then dried and cut into strips.. Cinnamon sticks have been used in cooking , traditional medicines since ages. Its active compound is Cinnamaldehyde.
HEALTH BENEFITS
Cinnamon offers a plethora of health benefits, it regulates blood sugar, boost metabolism helps with weight loss and diabetes. Cinnamon may also regulate blood cholesterol in diabetics. Cinnamon added to the dish for flavour and aroma both.
Organic farming is a method of growing crops without the use of synthetic pesticides and fertilizers. Instead, organic farmers use natural methods such as crop rotation, composting, and biological pest control to maintain soil fertility and control pests.
Look for the logos of Government bodies on the product labels, such as those from NPOP (National Program for Organic Production), Javik Bharat, Participatory Guarantee and also logos of certifying bodies such as Lacon, Bureau Veritas, Control union These labels indicate that the product has been certified as organic by a certifying bodies that audits and ensures the product meets organic standards.
Organic products are free from harmful chemicals and pesticides, which can have negative effects on your health and the environment. Additionally, organic farming practices promote soil and biodiversity conservation, reduce pollution, and promote sustainability.
While some organic products may be more expensive than their conventional counterparts, the price difference is often small and reflects the higher costs associated with producing organic products. In the long run, choosing organic can be more cost-effective due to the health and environmental benefits.
Yes! Organic farming practices promote biodiversity, soil health, and sustainability while reducing pollution and carbon emissions. Choosing organic products can help support these practices and protect the planet.
We believe our customers deserve the best, which is why we go the extra mile to ensure that our products are always fresh and safe. From oxygen busters to vacuum-sealed packaging, we're committed to delivering quality you can trust.
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